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Firefly squid are commercially fished and eaten as a seasonal delicacy. Toyama Bay is the third biggest bay in Japan and home to one of the largest seafood distribution centres in the nation, rivalling Tokyo and Osaka.

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Toyama Bay
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Firefly squid are commercially fished and eaten as a seasonal delicacy. Toyama Bay is the third biggest bay in Japan and home to one of the largest seafood distribution centres in the nation, rivalling Tokyo and Osaka.